Quick & Easy Thin Garlic Naan Recipe For Breakfast, Lunch or Dinner – No Knead!

Are you a fan of Garlic Thin Naan cuisine? Do you enjoy trying out new recipes at home? If so, then you’re in for a treat! In this blog post, I will be sharing with you a delicious and easy Garlic Thin Naan recipe that you can easily make at home. This recipe is perfect for a quick and satisfying meal or as a tasty snack. So let’s get started!


To make this scrumptious Garlic Thin Naan, you will need the following ingredients:

  • 200g of All-Purpose flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tbsp finely chopped garlic
  • 26g green onion, chopped
  • 1 tbsp unsalted butter
  • 370ml of water


  1. In a mixing bowl, combine the All-Purpose flour, salt, sugar, chopped garlic, and green onions. Mix well to ensure that all the ingredients are evenly distributed.
  2. Melt the unsalted butter in a pan over medium heat. Once melted, remove the pan from the heat and let it cool slightly.
  3. Add the melted butter to the flour mixture and mix well. Gradually add the water while stirring continuously until you achieve a smooth batter consistency. Ensure there are no lumps in the batter.
  4. Heat a non-stick pan over medium-high heat. You do not need to add any oil to the pan as the batter already contains butter.
  5. Pour the batter onto the pan, spreading it out to form a round shape. Cook for a few minutes until the texture becomes firm and the bottom is golden brown.
  6. Once the has cooked on one side, flip it over using a spatula or by tossing it in the air if you’re feeling adventurous! You can cover the pan with a lid to help cook the faster and evenly.
  7. Cook the for a few more minutes on the other side until it turns golden brown. The lid will help to retain the heat and cook the through.
  8. Once the is fully cooked, remove it from the pan and cut it into 6 equally-sized pieces. This recipe yields 6 delicious s.
  9. Serve the Garlic Thin Naan s hot with your preferred dipping sauce such as ketchup or curry. You can also get creative and serve them with various Garlic Thin Naan side dishes like kimchi or pickled vegetables. The choice is yours!

Tips for a Perfect Garlic Thin Naan

  • For a more flavorful , you can add other ingredients such as seafood, mushrooms, or shredded vegetables to the batter mix. This will give your s a delightful twist and enhance their taste.
  • To ensure a crispy texture, it is essential to cook the in a hot pan. The hot pan will help to achieve that lovely golden crust.
  • If you prefer a spicier kick, you can add a small amount of chili flakes or chili oil to the batter mix. This will give your s a hint of heat and elevate the overall flavor profile.
  • Feel free to experiment with different herbs and spices to customize the flavor of your s. Garlic Thin Naan cuisine is known for its bold and vibrant flavors, so don’t be afraid to get creative!


There you have it – a delicious and easy Garlic Thin Naan recipe that you can recreate in the comfort of your own kitchen. These s are versatile and can be enjoyed as a quick meal or a flavorful snack. With simple ingredients and straightforward instructions, you’ll be able to whip up a batch of mouthwatering Garlic Thin Naan s in no time. So gather the ingredients, get your pan ready, and indulge in the delightful flavors of Garlic Thin Naan cuisine. Enjoy!

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